The Bee-log

This Earth Day, people around the world are discussing ways in which we can sustain a happy, healthy planet. Things such as cutting down plastic consumption, using public transit and even eating raw and creamed honey. Before you question yourself - yes you read that correctly, we said eating honey. The production of honey requires no cultivation of land, animal feed or intensive farming, making it one of the most sustainable food sources on the planet.

Honey is certainly delicious but our ancestors swore there were benefits of honey far greater than just being yummy. Honey was used to treat a wealth of ailments. It's no surprise honey has been a highly valuable food item for humans for thousands of years.

Thanks to recent food documentaries like Rotten and What The Health, we're starting to find out some of the ugly truths behind our most loved foods. This is something we at Three Foragers Bee Co. really care about, and that's why our raw honey is as pure as can be.